Ingredients:

4 1/2 cups organic rolled oats

2 cups chopped, mixed raw nuts

1 cups shelled sunflower seeds

1 handful flaxseeds

1 handful shredded coconut

1/2 cup coconut oil

1/2 cup raw honey

1 cup dried fruit (raisins, chopped dates, dried cherries), optional

Directions:

1. Combine all dry ingredients, then stir in oil and honey
2. Bake on cookie sheet at 300° F, mixing every 15 minutes until lightly browned, approximately 30-40 minutes total.
3. Important: The granola will not be dry when it’s done baking! It will be moist and sticky. It will dry rapidly as it cools.
4. Add dried fruit when granola is cool.