1 MIN READ
AUGUST 2026
Grilled hazelnut chocolate pizza with bananas and strawberries
This is one of the easiest and most family-friendly desserts you can make — and it’s even more fun when everyone pitches in. Kids love helping stretch the dough, spread the hazelnut chocolate layer and decorate it with fresh fruit. With whole-wheat dough for a nutty base and bananas and strawberries for natural sweetness, it’s a perfect finish to a weekend cookout or family night.
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Ingredients:
4 sprays nonstick cooking spray
10 oz. whole-wheat pizza dough, at room temperature
1/4 cup hazelnut chocolate spread
1 medium banana, sliced
1 cup strawberries, sliced
Directions:
Step 1:
Coat grill rack or grill pan with nonstick spray, then preheat to medium-high heat.
Step 2:
Place pizza dough on parchment paper and pat, stretch or roll into a 10-inch circle. Coat top with nonstick spray.
Step 3:
Place pizza dough, coated side down, on grill and cook until the bottom has grill marks, 2–3 minutes. Remove from grill and coat top with nonstick spray. Return to grill, coated side down, and cook until done, 2–3 minutes.
Step 4:
Remove from grill. Spread hazelnut chocolate over the hot crust, top with banana and strawberry slices, and cut into 8 wedges.
Nutrition facts
Nutrition facts
Source: WeightWatchers
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